to the thai which meanYellow Ginger Chicken Ric.
But it's a freaking nightmare to me.
Have you even take something so spicy and it feels like you are eating nails?
This dish can do that...
I do not know what I am thinking but I actually finish EVERYTHING!
I guess not wasting food is far more important than not trying to get myself kill.
p/s: A day later, I am running a fever which hit 39.5 degree.
They should banned this dish...
But it's a freaking nightmare to me.
Have you even take something so spicy and it feels like you are eating nails?
This dish can do that...
I do not know what I am thinking but I actually finish EVERYTHING!
I guess not wasting food is far more important than not trying to get myself kill.
p/s: A day later, I am running a fever which hit 39.5 degree.
They should banned this dish...
4 footprints:
Poor u.
But I salute u lah. At least u are 1 of the only 3 who managed to finish off that dish so far.
Poor thing... 39.5C is very high.. plus the fact that u need to wake up early the next day...
no more of that dish...
rest well & drink more water..
*val*
Dear Madam,
I appreciate your line:
"I guess not wasting food is far more important than not trying to get myself kill." since I see so many Singaporeans waste so much food.
I came across your blog insearch of the veggie version of the same dish, the one they make with "Tofu", which is a no less nightmare, but a lovely one.
Since they have stopped serving the veggie version, I am absolutely dis-appointed !
Anyways, keep up for the good thought!
Regards,
Priya
I also ate the same dish today and I finished it! Damn proud of myself but seriously, spicy like hell. The kitchen staffs laughed at me when I went to the kitchen with teary eyes and runny nose. Fun experience!
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