Tuesday, October 26, 2010

Guess where are we going for honeymoon?

Friday, October 22, 2010

If I am ever goint to get a Louis Vuitton bag...


This might be the one.
A everyday bag which look both trendy and feminine
I love the shape and sublet monogram prints on the leather.
Big plus will be the colour!

I adore vintage brown

XS in Mahina Leather.
Colour: Cognac

Thursday, October 21, 2010

CamQueen of the Year 2010

Please vote for me because I look ridiculously horrible with my nerdy spec.
Click on the like icon where the arrow is pointed at to "like" my photo.

Even when you hate it, "like" it so people will agreed with you on facebook.
CamQueen of the Year!

Vote for me.
http://www.camqueenoftheyear.com/profile.php?id=1240#

Tuesday, October 19, 2010

Away to Tom Yam Land 25 - 29 Dec 2010







Going over by Thai Airway.
Finally it's not some budget airline.

My dad is paying for the hotel stay.
AWESOME!!

Grand Diamond it will be....

The main reason why we are staying there again is because my dad loves the breakfast there.
No complain since it's right beside my favorite shopping centre!

6 level of never-ending shopping!

My sister is coming along this time round, it's going to be super fun!

Monday, October 18, 2010

Old School Delights.


We drove passed this cafe a number of times and finally made a trip down last Saturday.
I love what they did with the place.


Chalk-board wall with cute drawings. Bright, woody and simple.


There isn't a wide selection of food choices but like what one of the co-owner (it's a brother & sister team), Olivia, told us "All the courses in the menu are family recipes. We only cook when the order is placed. No artificial flavour. No MSG. No flavouring essence in the cake. It's as good as what you cook at home."


Baby ordered D'lite Laska ($5.20) and I had Haianese Style Chicken Cutlet with Fried Rice ($7.80).

D'lite laska does not mean it short changed us on the taste in fact the laska is full flavour without the overpowering richness of coconut milk. Friendly to the heart.

However my all time favorite laska will still be the one from Bt Timah Plaza. (That will be another blog for another day)

Haianese Style Chicken Cutlet with Fried Rice. Surprisingly it does remind me of the fried rice from my good old school days that cost me $0.70 from the canteen. Very home-cooked style. But the cutlet is the STAR! Tender, juicy at the inside, crispy at the outside. I guess Olivia isn't lying when she said all cutlet are fried only when order is placed. Nothing is pre-fried.


Now for the best part of the whole meal.
DESSERT!

We ordered a "The Fudge Ugly Choco-Bana Cake" ($5.50).

The Banana cake is moist and soft together with the natural sweetness of the banana filling and slightly bitter-sweet chocolate fudge.

There is really nothing to complain about it other than... Can you make it bigger!? haha
If you are ta-baoing back and leaving it in the fridge overnight, please remember to microwave it for 15 sec.
It's more shiok!!!

Most might think the price is rather high but let's face it even Toast Box's mee siam costs $4.50.
For a more comfortable ambiance, friendly staff and oh-so-good dessert.
I will be back.

Address:
215M Upper Thomson Rd


Monday, October 04, 2010

Kate Spade

Holly Molly!
Which one??








 

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